Dunbarra Garlic & Dill
Cooleeney Farmhouse Cheese Company
Ref. COOCC013
Category:
Dairy Produce: Farmhouse Cheese
Ingredients:
Cow's Milk, Starter Culture, Garlic, Vegetarian Rennet, Salt, Dill And Penicillium Candidum
Shelf Life:
180g: 8-10 Weeks; 1,700g: 12-14 Weeks; Store At 0-5°C.
This cheese has a creamy semi-soft texture with a gentle taste. On the outside of the cheese a Celtic motif of dill gives the cheese an attractive finish and the dill adds to the flavour.
| Available sizes | Net weight | Gross weight | Dimensions (mm) |
|---|---|---|---|
| 6 x 180g | 1,080g | 1,500g | 333x228x60 |
| 10 x 1,700g | 17,000g | 18,700g | 540x255x370 |
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