Cooleeney Farmhouse Cheese
Cooleeney Farmhouse Cheese Company
Ref. COOCC009
Category:
Dairy Produce: Farmhouse Cheese
Ingredients:
Cow's Milk, Salt, Starter Culture, Vegetarian Rennet And Penicillium Candidium
Shelf Life:
200g: 8-10 Weeks; 1,800g: 12-14 Weeks; Store At 0-5°C.
A Camembert style cheese, Cooleeney is made using milk from the dairy herd of the Maher family farm in Co. Tipperary. The flavour is smooth and robust with tastes of oak and mushroom. It is made from pasteurised milk and vegetarian rennet. Cooleeney is a soft cheese with a white moulded exterior and may develop a brownish tinge as it matures. The interior becomes semi-liquid and creamy and the flavour becomes more pronounced as the ripening process continues and the cheese matures.
| Available sizes | Net weight | Gross weight | Dimensions (mm) |
|---|---|---|---|
| 6 x 200g | 1,200g | 1,460g | 333x228x60 |
| 10 x 1,800g | 18,000g | 18,700g | 540x255x370 |
— Products —
Alcoholic Beverages Non-Alcoholic Beverages Bakery Biscuits Cereals Confectionery Condiments-Herbs, Oils & Sauces Dairy Produce Fish and Seafood Fruit and Vegetables Health Produce Meat and Poultry Organic Produce Preserves-Honeys & Jams Others